
August 29, 2013
Anatomy of a Po’ Boy
with the recipe for our Shrimp Po’ boy
Beyond a shadow of a doubt my de …

July 23, 2013
WHAT I ATE ON VACATION
with a Recipe for Deep Fried Crawfish Musubi
Because we are so consume …

May 23, 2013
TIPS FROM A CHEAP RESTAURATEUR
with a Recipe for Smoky Pork Rillettes
It’s difficult to …

April 24, 2013
HISTORY OF BRENDA’S – PART III
THE TENDER YEARS
Notes from a Virgin Restaurateur with a Recipe for a not-so-vi …

March 16, 2013
SPICY SHRIMP SALAD and more leftover lovemaking
As most anyone who knows me reasonably well, particularly if they’ve had the p …

February 11, 2013
How’s ya Gumbo?
and other Favorite New Orleans-isms
plus a recipe for Chicken and Andouille Gumb …

February 1, 2013
WHO DAT NATION
with a killer tailgate recipe for Big Easy Party Wings
Until about three and a h …